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Sainless Steel Soft Drink Production Line For Yoghurt Milk 5000 L/H Sainless Steel Soft Drink Production Line For Yoghurt Milk 5000 L/H
Sainless Steel Soft Drink Production Line For Yoghurt Milk 5000 L/H
Sainless Steel Soft Drink Production Line For Yoghurt Milk 5000 L/H

Sainless Steel Soft Drink Production Line For Yoghurt Milk 5000 L/H

Product Details:

  • Type Packaging Line
  • Material Stainless steel
  • Feature Beverage Food
  • Auxiliary Packaging Machine Type Other
  • Capacity As per the client required Kg/hr
  • Computerized Yes
  • Automatic Grade Automatic
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Sainless Steel Soft Drink Production Line For Yoghurt Milk 5000 L/H Price And Quantity

  • INR
  • 1 Piece

Sainless Steel Soft Drink Production Line For Yoghurt Milk 5000 L/H Product Specifications

  • 1 year
  • In inches Inch (in)
  • Other
  • Beverage Food
  • Electric
  • Other
  • As per the client required Watt (w)
  • Yes
  • As per the client required Watt (w)
  • Stainless steel
  • In Kgs Kilograms (kg)
  • Packaging Line
  • Automatic
  • As per the client required Kg/hr
  • PLC Control

Sainless Steel Soft Drink Production Line For Yoghurt Milk 5000 L/H Trade Information

  • India
  • Days after Acceptance (DA) Letter of Credit (L/C) Letter of Credit at Sight (Sight L/C) Telegraphic Transfer (T/T) Cash in Advance (CID) Cheque
  • 30 Piece Per Week
  • 12 to 14 Week
  • Yes
  • Contact us for information regarding our sample policy
  • Wooden box packing
  • Australia Western Europe Middle East Central America Africa South America Asia Eastern Europe North America
  • All India
  • ISO and CE Certified

Product Description

The whole milk production line includes the following units:

  • Milk reception or powder & water mixing unit.
  • This part is to prepare and mix the raw material. If the fresh milk is inurgent need or not enough for production, powder milk can be used to replace it.
  • Mixing and sugar melting unit.
  • Mixing machine and heat system are needed to melt the sugar and supply hot water, and then before entering the mixing tank (blending tank) for further mixing, the syrup should be cooled.
  • Pasteurizer and homogenizer.
  • This part is to kill the bacteria, thus ensuring the safety of products.
  • The homogenizer is used to make the products more homogeneous which can help to improve the quality and prolong the shelf life of products.
  • The degasser is used to remove the air that is mixed in the product. According to different products types and filling types, the pasteurizer is strictly chosen to suit the plant.
  • Storage or yogurt producing unit.
  • Filling or packing unit.
  • We can provide many kinds of filling types, such as plastic bag, PRT bottle,HDPE bottle, glass bottle, gable bottle, and plastic cups and so on. You can choose what you want.
  • CIP cleaning system.
  • After treatment equipments such as con veyer, package or pallet etc.
  • Some assistant equipments like steam boiler, air compressor and cold wateru nit etc.
  • Materials for the product pipes installation, power pipes installation and Also electrical installation.


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